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Proud of its experience and know-how in personalised chocolates, a study visit to the well known Chocolaterie Duval gives Business and Hospitality and Catering student groups a great opportunity to learn all about the art of chocolate making.

The visit lasts over an hour and your students will have the chance to appreciate the time-honoured production, natural products, 100% cocoa butter and respect for the great tradition of Belgian chocolate.

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