Any student of Hospitality and Catering will have a real gastronomic treat in-store when visiting Brussels, conveniently located just two hours away from London.

Home to some of the finest chocolate and smoothest beer in the world, a visit to Brussels provides your student group insightful experiences at some of the most popular food and beverage producers in Europe.

From learning about traditional production methods at Cantillon Brewery, or the art of chocolate making at Chocolaterie Duval, to factory procedures at Coca Cola Enterprises Antwerp - students will embark on a range of immersive hands-on visits.

Why not visit Brussels for your next Hospitality & Catering student trip, or take a look below for more inspiration.